Biochemistry Introduction

Biochemistry Introduction
Which of the following is a process used to convert vegetable oils into vegetable ghee?
dehydration
hydrogenation
Dehydrohalogenation
halogenation
Author: rikazzz Comment
Biochemistry Introduction
How much energy is provided by 1g of glucose?
15.6 KJ
16.8 KJ
20 KJ
1.2 KJ
Author: rikazzz Comment
Biochemistry Introduction
The general formula for monosaccharides is
CH₂O
(CH₂O)_n
CH_n
C_nH_n
Author: rikazzz Comment
Biochemistry Introduction
Glucose (C₆H₁₂O₆) and fructose (C₆H₁₂O₆) are
simple sugars
simple salts
simple acids
complex sugars
Author: rikazzz Comment
Biochemistry Introduction
Night blindness is caused by the deficiency of
vitamin A
vitamin B
vitamin C
vitamin D
Author: rikazzz Comment
Biochemistry Introduction
Which of the following is oligosaccharide?
glucose
fructose
maltose
galactose
Author: rikazzz Comment
Biochemistry Introduction
Which of the following is used as a catalyst in hydrogenation reaction?
Ni
Pd
Pt
all of above
Author: rikazzz Comment
Biochemistry Introduction
Sucrose, lactose, and maltose are
monosaccharides
oligosaccharides
polysaccharides
vitamins
Author: rikazzz Comment
Biochemistry Introduction
Source of stearic acid is
butter
palm oil
beef fat
olive oil
Author: rikazzz Comment
Biochemistry Introduction
Existence of RNA is in the form of
single strand
double strand
triple strand
four strands
Author: rikazzz Comment

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